Morning, guys! I’m officially going to take the time once a month or so to stock my freezer with make-ahead breakfast burritos. It’s so nice to have them to grab as either a snack or a meal! Sometimes on more hectic mornings I’d find I was waiting too long to eat, so it has been really helpful to have something filling and FAST on hand. I’ve been unwrapping them and adding fresh greens and hot sauce after they are warmed up to make them feel more fresh!
Matt loves them too and was already talking about wanting to make more when these are gone – the next round will have more bacon and sausage, per his request.
Please click here to continue reading this blog post. Thank you!