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Blog Brulee 2016 Recap

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Hey guys! I spent the weekend up in Vermont for the annual dietitian and nutrition blogger workshop/mini-conference called Blog Brulee. It’s a small, intimate setting, which I love, and this was both the 3rd year of the conference and my 3rd year speaking at it. (Disclosure: as a speaker, I was paid an honorarium and my travel and lodging were covered.) It was a big honor to be asked back again – it’s one of my favorite conferences to attend because I always learn so much and it’s a blast to network with fellow communications-focused dietitians.

blog brulee 2016 attendees

As before, the weekend took place at beautiful Smuggler’s Notch near Burlington, Vermont. During our break on Saturday, a bunch of us enjoyed walking around on the trails on the property. I love Vermont in fall!

smugglers notch hiking trails

smugglers notch vermont trails

The agenda was a great mix of content – lots of actionable items. Even though I was there as a speaker I attended all the sessions as usual and have quite a long to-do list of things to follow up on – there’s always more to do when you have a blog!

Here’s more about the weekend agenda and the food.

2016 Speakers and Sessions:

  • Me! – I spoke about How to Work With Brands as a Blogger (<—post I wrote a few years ago on the topic if you’re interested) again this year.
  • Gretchen Brown and Deanna-Seagrave Daly taught us the basics of photography and photo editing for both DSLRs and smartphones. If you have an iPhone, download the Camera+ app (for taking photos) and the Snapseed app (for editing photos) – they are great! Snapseed just added the option to put text on your photos, too – fun! Here’s a before and after – the left is obviously unedited and the right is edited. :)

wine blog brulee

anatomy of video editing

      • Regan Jones and Robin Plotkin educated us on the basics of contracts (as related to brand partnerships) and things to look for (like exclusivity, use of likeness), etc.
    • Katie Webster showed us her tips for food styling. Her photos (and recipes) are gorgeous – she has a beautiful Maple Cookbook (affiliate link) that she photographed entirely by herself. Mad props! Here’s a behind the scenes shot of her setup. Her biggest tip? Buy a tripod (affiliate link) if you don’t have one! Gets rid of a lot of that blurry camera shake situation. :)

how to take food photos when it's dark

    Such a great lineup! Outside of the sessions, we also had some great food, as usual, thanks to the event sponsors as well as the venue.
    smugglers notch food

I was excited the annual tradition of s’mores was still in action! Perfect weather for it – sunny but cold!

smores smugglers notch vermont

Dinner on Saturday night was one of the big food highlights – we started with an amazing kale salad, followed by the entrée of our choice (there were 3 options – I had the salmon with grilled polenta and roasted root veggies, and dessert was ice cream. Plus wine from Aldi!

blog brulee food

As always, the weekend went by WAY too quickly. I wish we had had more time – I always love being surrounded by such smart, driven women. It always re-inspires me to continue working hard and following my own dreams career-wise!

cabot fit team reunionAbove with fellow previous Cabot Fit Team members (wish we’d had time to get in a run together!) – from left: me, Katie, Deanna, Jess, Amanda

Thank you again to the conference founders, Registered Dietitians Regan Jones, Deanna Seagrave-Daly, Robin Plotkin, and Gretchen Brown, for having me back again this year! And thank you to the event sponsors for making it all possible. <3

blog brulee 2016

I will leave you with a list of the 2016 Attendees – check them out if you want some great new dietitian/healthy food blogs to follow! :)

If you’re a Registered Dietitian blogger or healthy food blogger interested in attending Blog Brulee next year, check out their website, BlogBrulee.com, for more information on how to get involved.

Do you regularly attend conferences/workshops within your profession? I always leave them feeling so reenergized and inspired! I’m also attending FNCE, the big annual national Registered Dietitian conference, in October, so I’m looking forward to seeing many of these women again there – as well as some of the amazing Blog Brulee alumni! :)

Blog Brulee 2016 Recap originally appeared on fANNEtastic food | Registered Dietitian Blog | Recipes + Healthy Living + Fitness on September 26, 2016.

The post Blog Brulee 2016 Recap appeared first on fANNEtastic food | Registered Dietitian Blog | Recipes + Healthy Living + Fitness.


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